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Paleo
dessert
pudding
Pumpkin Pudding with Cinnamon Coconut Whipped Cream
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This pumpkin pudding is one I could eat year round! Using gelatin instead of eggs, the texture is firmer, but the topping offers a balance.
This pumpkin pudding is one I could eat year round! Using gelatin instead of eggs, the texture is firmer, but the topping offers a balance. The main ingredients are
pumpkin
,
cloves
,
cinnamon
,
gelatin
,
maple syrup
,
coconut milk
and the categories it belongs to are
dairy-free
,
autoimmune
,
paleo friendly
comfort food
,
kid-friendly
dessert
,
pudding
stove top
.
Get the recipe details at: enjoyingthisjourney.com
Contributor:
enjoyingthisjourney
Main Ingredients:
pumpkin
,
cloves
,
cinnamon
,
gelatin
,
maple syrup
,
coconut milk
Prep Time:
60 Mins
Cook Time:
10 Mins
Dietary Considerations:
dairy-free
,
autoimmune
,
paleo friendly
Cooking Style:
comfort food
,
kid-friendly
Course / Dish Type:
dessert
,
pudding
Cooking Method:
stove top
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