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Creamy Pink Velvet Cheesecake Bars with a chocolate chip crunch. Perfect for Valentine's Day, but can be enjoyed any time of the year.
Get the recipe details at: holdthegrain.com
Contributor:
holdthegrain
Main Ingredients: dates, walnuts, palm shortening, beet, chocolate, cashew butter
Prep Time: Cook Time:
Dietary Considerations: no sugar added, grain free, starch free, paleo, allergy-friendly, low sugar, dairy-free, gluten free, casein-free, soy-free, vegan, vegetarian, raw, kosher, egg-free
Cooking Style: kid-friendly, freezable, entertaining, comfort food, quick and easy
Course / Dish Type: bars, dessert, cheesecake, cake
Cooking Method: freezer, food processor
Season / Occasion: valentines
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