Paleo Kale Salad with Hazelnuts and Roasted Chioggia Beets | Stalkerville

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Paleo Kale Salad with Hazelnuts and Roasted Chioggia Beets

Paleo Kale Salad with Hazelnuts and Roasted Chioggia Beets

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Kale Salad with Hazelnuts and Roasted Chioggia Beets -- the kale salad gets a wintertime makeover. (paleo and whole30 compliant recipe)

Get the recipe details at: leafparade.com

Contributor:

Main Ingredients: hazelnuts, lemon, beets, kale

Dietary Considerations: gluten free, paleo, whole30

Cooking Style: leftovers, quick and easy

Course / Dish Type: salad

Cooking Method: no bake

Season / Occasion: winter

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