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Yes! You can cure your own corned beef! You just need a little refrigerator space and 5-10 days.
Get the recipe details at: gutsybynature.com
Contributor:
gutsybynature
Main Ingredients: beef brisket
Prep Time: Cook Time:
Dietary Considerations: nightshade free, dairy-free, paleo, egg-free, scd
Cooking Style: comfort food, budget-friendly
Cooking Method: braise
Cuisine: irish
Season / Occasion: saint patricks day
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