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This persimmon and fennel salad is the perfect fall recipe for the holiday season! The flavors complement each other to form a festive looking side-dish.
Get the recipe details at: asquirrelinthekitchen.com
Contributor:
Squirrel Kitchen
Main Ingredients: fennel bulb, persimmon, cilantro
Prep Time:
Dietary Considerations: no sugar added, whole30, allergy-friendly, paleo, low carb, nightshade free, gluten free, egg-free, autoimmune, casein-free, dairy-free, nut free, grain free, coconut free
Cooking Style: quick and easy, budget-friendly, entertaining
Course / Dish Type: side dish, vegetables
Cuisine: french
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