Hard to believe that everything here is made with gluten-free, healthy ingredients ... isn't it?
maple roasted butternut squash, leek and apple
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2
rosemary root vegetable hash browns
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4
kabocha squash tots
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rosemary butternut squash hash
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3
beef stew with fresh coriander and parsley
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4
cashew vegetable korma
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5
goat stew with sofrito
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1
bbq veg on skewers
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1
kale cabbage and carrot salad with sesame dressing
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4
seared chicken thighs with bacon & red chard
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4
veggie pork soup
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4
hodgepodge slow cooker vegetable stew
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4
garlic green beans
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6
pumpkin puree
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2
california blend
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1
beef pot roast with winter vegetables
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6
tinolang manok - chicken soup in vegetables
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1
shredded pork and garlic sprouts stir fry
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2
braised fennel
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3
russian salad
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microwave kabocha puree
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1
creamed mushrooms
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1
ginger & lime fish soup
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1
sea vegetable & enoki mushroom soup
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1
roasted squash filled with tender greens
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1
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