Hard to believe that everything here is made with gluten-free, healthy ingredients ... isn't it?
plantain fritters
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7
acorn squash with kale and pecans
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8
potato and fennel gratin
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5
grilled asparagus with caesar aioli
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3
honey mustard glazed carrots
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9
old fashioned coleslaw
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10
scallop bacon sandwiches
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3
crunchy asparagus fries
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9
garlic pistachio broccoli rabe
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2
riced cauliflower
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1
swedish cheesy hasselback potatoes
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5
brussels sprout bok choy slaw with creamy walnut fig vinaigrette
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1
turnips in mustard sauce
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whole roasted brussels sprouts
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5
hasselback sweet potato, two ways!
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3
celeriac and parsnip mash
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1
zucchini noodles with peas & pesto
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9
oven roasted seasoned potatoes
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5
sweet potato and celeriac au gratin
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6
roasted cauliflower bites
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4
roasted, boiled and whipped heads (of garlic and cauliflower)
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2
spicy butternut squash
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1
artichoke fennel salad
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4
maple-thyme roasted carrots
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6
cauliflower with olives
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2
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