Paleoseafood
Sprats with Grilled Aubergine, Parsnip Cream and Mustard Sauce
Sprats with Grilled Aubergine, Parsnip Cream and Mustard Sauce
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Vaguely Italian, I guess ... damn tasty, whatever!  
Vaguely Italian, I guess ... damn tasty, whatever! The main ingredients are , , , and the categories it belongs to are .
Get the recipe details at: www.livingintheiceage.co.uk
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