Paleoseafood
Halibut, Swiss Chard & Orange Olive Oil
Halibut, Swiss Chard & Orange Olive Oil
Click photo to get the recipe
4.45
Save to My Favorites:
3
Grilled Halibut atop Asian Style Homegrown Swiss Chard with Pickled Red Peppers Finished with Blood Orange Olive Oil  
Grilled Halibut atop Asian Style Homegrown Swiss Chard with Pickled Red Peppers Finished with Blood Orange Olive Oil The main ingredients are , and the categories it belongs to are .
Get the recipe details at: remcooks.com
Contributor:
No comments yet.

Leave a Reply

Other recipes
you might like: