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Griddled Chicken over Ratatouille
Griddled Chicken over Ratatouille
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Provençal. Ratatouille is an old French dish of stewed vegetables and may have formed its name around touiller, French "to stir up".  
Provençal. Ratatouille is an old French dish of stewed vegetables and may have formed its name around touiller, French "to stir up". The main ingredients are , , , , , , , , , , and the categories it belongs to are .
Get the recipe details at: www.livingintheiceage.co.uk
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