traditional mu shu pork (paleo, gluten-free)
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pumpkin snickerdoodles
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spicy chili and coriander grass fed beef sausage
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cucumber kimchi - easy to make spicy pickles
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prosciutto and fig salad
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mojo sauce - a perky topping for all of your dishes!
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roasted cauliflower with gremolata
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2
maple-braised butternut squash
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nutty chilli kale on sweet potato
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easy stuffed mushrooms appetizer
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